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Fragrance ingredients Undecalactone Gamma (Aldehyde C14)
Molecular structure of Undecalactone Gamma (Aldehyde C14), an 11 carbon chain lactone used in perfumery for its distinct peach and fruity scent profile. Image 1 of 2
Molecular structure of Undecalactone Gamma (Aldehyde C14), an 11 carbon chain lactone used in perfumery for its distinct peach and fruity scent profile.
Vial labeled ‘Undecalactone Gamma (Aldehyde C14)’ on a marble surface, containing a key ingredient used in perfumery for its creamy, fruity, and peach-like aroma Image 2 of 2
Vial labeled ‘Undecalactone Gamma (Aldehyde C14)’ on a marble surface, containing a key ingredient used in perfumery for its creamy, fruity, and peach-like aroma
Molecular structure of Undecalactone Gamma (Aldehyde C14), an 11 carbon chain lactone used in perfumery for its distinct peach and fruity scent profile.
Vial labeled ‘Undecalactone Gamma (Aldehyde C14)’ on a marble surface, containing a key ingredient used in perfumery for its creamy, fruity, and peach-like aroma

Undecalactone Gamma (Aldehyde C14)

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Undecalactone Gamma (CAS 104-67-6), also known as Aldehyde C-14, is a synthetic 11-carbon lactone with a signature peach-like scent. Despite the misleading term "aldehyde," it is structurally a lactone, offering a creamy, fatty, fruity profile highly prized for its impact in floral-fruity accords. First developed in the early 20th century and popularized in iconic compositions like Mitsouko, it remains vital in perfumery as a low-dosage enhancer and sweetening agent. Its olfactory influence is immediate, potent, and long-lasting—suitable for both fine fragrance and flavor work.

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Premium Synthetic Ingredient for Perfumery

Undecalactone Gamma (CAS 104-67-6), also known as Aldehyde C-14, is a synthetic 11-carbon lactone with a signature peach-like scent. Despite the misleading term "aldehyde," it is structurally a lactone, offering a creamy, fatty, fruity profile highly prized for its impact in floral-fruity accords. First developed in the early 20th century and popularized in iconic compositions like Mitsouko, it remains vital in perfumery as a low-dosage enhancer and sweetening agent. Its olfactory influence is immediate, potent, and long-lasting—suitable for both fine fragrance and flavor work.

Premium Synthetic Ingredient for Perfumery

Undecalactone Gamma (CAS 104-67-6), also known as Aldehyde C-14, is a synthetic 11-carbon lactone with a signature peach-like scent. Despite the misleading term "aldehyde," it is structurally a lactone, offering a creamy, fatty, fruity profile highly prized for its impact in floral-fruity accords. First developed in the early 20th century and popularized in iconic compositions like Mitsouko, it remains vital in perfumery as a low-dosage enhancer and sweetening agent. Its olfactory influence is immediate, potent, and long-lasting—suitable for both fine fragrance and flavor work.

Synthetic Ingredient Overview

  • 🏭 Manufacturer: Various

  • 🔎 Chemical Name: 5-Butyloxolan-2-one

  • 🧪 Synonyms: γ-Undecalactone, Aldehyde C-14

  • 🧬 Chemical Formula: C₁₁H₂₀O₂

  • 📂 CAS N°: 104-67-6

  • 📘 FEMA: 3091

  • ⚖️ MW: 184.27 g/mol

  • 📝 Odor Type: Fruity, Lactonic

  • 📈 Odor Strength: Medium, ~330 hours on strip

  • 👃🏼 Odor Profile: Creamy, coconut, nutty peach, fatty, lactonic, ketonic

  • 👅 Flavor Profile: Vanilla, macadamia, coconut, root beer, peach, butterscotch

  • ⚗️ Uses: Floral-fruity modifier, lactonic fixative, peach/apricot aroma contributor

  • 🧴 Appearance: Pale yellow to colorless, slightly viscous liquid

What is Undecalactone Gamma?

Undecalactone Gamma is a synthetic γ-lactone derived from an 11-carbon backbone, historically developed to replicate the rich, fruity nuances of peach. Structurally unrelated to aldehydes, the term “Aldehyde C-14” is a misnomer rooted in perfumery tradition. First synthesized in 1908 by Jukov and Schestakow, it gained industry attention in the early 20th century, notably in violet and floral blends, and was famously employed in Mitsouko and creations by Caron and Poiret.

Commercially, it is produced via acid-catalyzed lactonization of undecylenic acid, though other methods exist. It has minimal water solubility but is readily soluble in alcohol and oils.

Olfactory Profile & Perfumery Applications

Undecalactone Gamma delivers a lush, creamy peach aroma with soft nutty and tropical undertones. It is extremely tenacious and influential even in very low concentrations. Overuse (>0.2%) can easily overload a blend due to its oily intensity, yet under proper dosing, it greatly enhances diffusion, sweetness, and realism.

Common fragrance uses:

  • Gardenia and Tuberose accords (blends well with Nonalactone)

  • Orange Blossom rebalancing (rounds off harsh edges)

  • Lilac and Honeysuckle bases (adds lactonic body)

  • Chypre and Oriental blends (provides fruity warmth and subtle gourmand tone)

Recommended usage: Trace to <1% in concentrate; note that 0.1–0.2% can be either transformative or overwhelming, depending on context.

Industrial & Technical Uses

  • Flavor Applications: Used in peach, apricot, pear, coconut, and tropical flavors. Also seen in grenadine, maple, butterscotch, and date profiles.

  • Flavor Concentrations: 3–12 ppm typical; up to 100 ppm in chewing gum

  • Performance Enhancer: Fixates volatile esters; needs pairing with heavy materials (e.g., vanillin, ethyl maltol) for stability at high dosages

Beyond perfumery and flavor, Undecalactone Gamma may contribute to fragrance compositions in personal care, home fragrance, and functional products due to its solvent compatibility and aromatic strength.

Regulatory & Safety Overview

  • IFRA Restrictions: None currently

  • EU Allergen Declaration: Not listed among declarable fragrance allergens

  • FEMA GRAS: 3091 – GRAS for limited use in food flavors

  • ECHA Classification: No acute toxicity at standard use levels

  • REACH Registration: Compliant for synthetic use

  • Phototoxicity/Sensitization: Low risk under standard concentration

Always verify current SDS and regional regulations for applications in leave-on cosmetics.

Additional Information

Historical Note:
The widespread adoption of Undecalactone Gamma during the 1950s was partly due to the success of lactonic-musk-heavy perfumes combined with new synthetic musks. Although many tried to recreate the olfactory impact, few surpassed the original fragrances that employed it skillfully. Despite the confusion surrounding its name, chemists confirmed no natural peach contains this exact lactone—only analogs with 6–12 carbon atoms were found in peach juice and pulp.

Production Methods Include:

  • Lactonization of undecylenic acid

  • Octanol + methyl acrylate route (peroxide catalysis)

  • Heptyl ethylene oxide + malonic ester route

Functional Benefits:

  • Fixative role in volatile fruity compositions

  • Adds roundness, texture, and warmth to light florals

  • Versatile and effective in both classic and modern constructions


Sources

  • The Chemistry of Fragrances, D.H. Pybus & C. Sell

  • Perfume and Flavor Chemicals, S. Arctander

  • Fulvio Ciccolo Archives

  • National Center for Biotechnology Information (PubChem CID 7714)

  • FEMA GRAS Database

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